YIHU Chardonnay Wild Yeast Reserve White Wine 2023

HK$1,380.00

COMMENTS

17th ASIA WINE & SPIRITS AWARDS By SOMMELIERS 2025 – DOUBLE GOLD
17th ASIA WINE & SPIRITS AWARDS By SOMMELIERS 2025 – Wine Selection for Quality Restaurant ＆ Wine Bar
17th ASIA WINE & SPIRITS AWARDS By SOMMELIERS 2025 – 最佳白葡萄酒
新加坡莊忠布CH’NG Poh Tiong（wineguru）荣获“2025 年 30 佳中国葡萄酒”榜单” – 30佳中国葡萄酒
Robb Report 时尚甄选杂志 2025年度 – 年度国内产区白葡萄酒获奖
贝丹德梭2025年品评赛
CATHAY GLOBAL WINE & SPIRITS AWARDS ASIA 2025（Green Wine & Spirit Category 2025）- GREEN
CATHAY GLOBAL WINE & SPIRITS AWARDS ASIA 2025 – Best Wine From China 2025
CATHAY GLOBAL WINE & SPIRITS AWARDS ASIA 2025 （IN ASIAN FOOD PAIRING AWARD WINNER 2025-Singapore Pepper Prawn） – BRONZE
CATHAY GLOBAL WINE & SPIRITS AWARDS ASIA 2025 – GOLD
2025罗博杂志-年度国内产区白葡萄酒获奖

Hand-selected Chardonnay from Mystic ISLAND Winery was gently pressed and fermented with natural yeast in French oak barrels. A portion underwent malolactic fermentation, then aged on lees to enhance complexity, aroma, and flavour. The result is a refined, expressive wine with depth and elegance. Perfectly paired with roasted white shellfish, steamed fish, lobster, crab cakes, prawns or pan-seared scallops.

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Grape Variety

Chardonnay 100%

Vine Age

11 years

Production

2100 bottles

Harvest

2023

Age in Oak

Aged in Oak 35% aged in new French oak
65% aged in used French oak for 10 months

Alcohol

13.0% vol

Serving Temperature

18 - 20°C

Aging

Over 12 years